- Soda/Pop
- Alcoholic Beverages
- Snacks
- Coffee and/or Tea
- Avoid the tourist traps and eat like a true local. We bring you to the places where we go ourselves
- Snacks
- Get the best tips and advice from your guide what else to do in Amsterdam and where to eat
- Go with a small group of maximum 8 people
- Local expert and Dutch guides who all have lived and worked in Amsterdam for at least 20 years.
- Coffee and/or Tea
Saturday Tastings -Homemade Dutch apple pie in one of Amsterdam’s most famous brown cafés -Indonesian (former Dutch colony) satay with sides at the Saturday Lindengracht market -Pick up a selection of three farmhouse Dutch cheeses from a boutique deli shop -Enjoy a Dutch wine tasting in a private speakeasy room, perfectly paired with the cheeses (non-alcoholic or beer options are available) -Try the famous Dutch herring, fried cod, and smoked eel at a local fish shop -Conclude the tour at the former 17th-century headquarters of the Dutch West India Company—the birthplace of New York—now a vibrant and stylish spot for traditional bitterballen
Sunday & Monday Tastings -Homemade Dutch apple pie in one of Amsterdam’s most famous brown cafés -Fresh baguette topped with Dutch grillworst—a warm, spiced pork sausage—served with honey-mustard sauce, mayonnaise, pine nuts, and rocket salad at a boutique deli shop -Dutch shrimp croquette from the legendary Amsterdam patisserie Patisserie Holtkamp -Freshly grilled Javanese chicken satay served with peanut sauce, cassava kroepoek, and sambal, followed by handmade Indonesian spekkoek (layered cinnamon cake) -Three artisan soft and hard Dutch cheeses, served with crackers and quince pear, plus ossenworst (smoked beef sausage) served with pickles and mustard
Tuesday to Friday Tastings -Homemade Dutch apple pie in one of Amsterdam’s most famous brown cafés -Dutch ossenworst (smoked beef sausage) and grillworst (flavoured porksausage) at a 130-year-old family butcher shop -Pick up a selection of three farmhouse Dutch cheeses from a boutique deli shop -Enjoy a Dutch wine tasting in a private speakeasy room, perfectly paired with the cheeses (non-alcoholic or beer options are available) -Try the famous Dutch herring, fried cod, and smoked eel at a local fish shop -Conclude the tour at the former 17th-century headquarters of the Dutch West India Company—the birthplace of New York—now a vibrant and stylish spot for traditional bitterballen
- Mobile or paper ticket accepted
- Service animals allowed
- Public transportation options are available nearby
- Not recommended for travelers with poor cardiovascular health
- Suitable for all physical fitness levels
- 3 out of the 6 food stops have reserved seats and have a bathroom available
- In case of bad weather, all tastings will be inside and the walking distances in between may be shortened
- For this tour, normal mobility and being able to walk and stand for up to 20 minutes at a time is necessary.
- The tour is unfortunately not suitable for the vegan lifestyle
- For other dietary restrictions, please specify when booking
- We can cater for no red meat or no pork
- We can cater for gluten, dairy, shellfish and nut allergies
- For other dietary restrictions, please contact us
- Dietary restrictions should be known with us at least 48 hours before the tour. You can list these when booking.
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